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Fresh Lemonade

A summer classic, this lemonade is easy and refreshing too!


  • 10 lemons
  • 3 cups water
  • 2 cups white sugar
  • 4 cups crushed ice
  1. 1.Cut 1/2 of one lemon into thin slices and set aside. Juice remaining 9 1/2 lemons and pour into a glass pitcher or punch bowl. Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.
Nutritional Information

Servings Per Recipe: 6 ,Calories:10.378 oz ,Total Fat:0.018 oz ,Cholesterol:0 grain ,Sodium:0.006 grain ,Total Carbs:3.032 oz ,Dietary Fiber:0.3 oz ,Protein:0.078 oz ,:,